The Truth Behind Used Cooking Oil Health Hazards
It’s hard to resist the perfectly crisp, deliciously savory call of a heap of expertly cooked chicken wings or French fries, but the truth behind what happens to most used cooking oil is not nearly as appealing. When eateries face gallons upon gallons of used cooking oil, health hazards abound. At Oregon Oils, Inc., we strive to educate clients on why used cooking oil is problematic and how their business can benefit from prompt, safe disposal. Risks Of Long-Term Exposure…
